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Raffles Bali’s Rumari Revels in New Krug Ambassade Title as a Sanctum of Culinary Brilliance

Raffles Bali’s own Rumari has been appointed Krug Ambassade to acknowledge itself as an iconic culinary destination that embraces the values of prestige with the finest Champagnes.

Raffles Bali’s Rumari Revels in New Krug Ambassade Title as a Sanctum of Culinary Brilliance

Raffles Bali’s own Rumari has been appointed Krug Ambassade to acknowledge itself as an iconic culinary destination that embraces the values of prestige with the finest Champagnes.

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Rumari at Raffles Bali has received its appointment as Krug Ambassade, the first ever in the country, for the fine Champagne range which complements its unequalled gastronomic quality.

For food enthusiasts and connoisseurs, there could be no greater honor than for a restaurant to be crowned a Krug Ambassade. This is not only the hallmark of high-class culinary elegance and gastronomic excellence, but it is also a global recognition of high prestige and savoir faire. True enough, to have a destination in the archipelago named a Krug Ambassade is an absolute dream.

So, Eat Vacation is more than delighted to announce that this achievement has been made by no other than the iconic Rumari restaurant at Raffles Bali. It is the first ever to be crowned so in the country and only one of the few exclusive places across the globe. Nestled on the tip of the five-star resort, Rumari’s name comes from the elegant house of the sun and the full moon. Its venue embodies celestial beauty and overlooks the sunning coasts of Jimbaran Bay.

Rumari
A ‘Krug Ambassade’ is an iconic place, which represents the spirit of the House of Krug based on the principles of prestige, a unique passion and savoir-faire.

With Executive Chef Gaetan Biesuz at the helm, Rumari is known for its contemporary takes of traditional Indonesian recipes. Whether one is looking for a daytime indulgence or late-night extravaganza, Rumari offers one of the island’s best culinary experiences. A Krug Ambassade exhibits the spirit of the House of Krug and often showcases the tasteful fusion of brilliant gastronomy and fine Champagnes. Among the many destinations around the world, these spots are true gems for Krug lovers which encapsulate hard work and passion in the culinary arts.

The history of this esteemed accolade dates back to 1843 with Joseph Krug, a visionary who believed in the essence of Champagne and dreamed of crafting the finest one ever. And thus, six generations of the Krug empire have sustained this dream and allowed their legacy to continue.

Rumari
Led by Executive Chef Gaetan Biesuz, the restaurant presents Indonesian finest dishes in contemporary style. Rumari’s fine dining enthusiasts will be immersed in a setting that is nothing short of spectacular at any time of day or night

To celebrate Rumari’s new status as Krug Ambassade, Raffles Bali will embrace the distinctive collection of Krug Champagne through its property. From the Purnama Honeymoon Bale and the romantic Secret Cave dining adventure, to the lighthearted al fresco banquet at Farm Terrace. Indulge in this luxurious staycation and a taste of the world’s best champagne now. Guests can find out more at bali@raffles.com or +62 361 2015 800.

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Equity Tower 37th Floor No 37D & 37H
Sudirman Central Business District (SCBD) Lot 9
Jl. Jend. Sudirman Kav. 52-53
Jakarta 12190, Indonesia

Phone : (+62) 21-2939-8988
Fax : (+62) 21-2927-7888
Email : pr@luxuvere.com