Wolfgang’s Steakhouse Indonesia: Upscale Dining Over Dazzling Cityscape

Wolfgang’s Steakhouse Indonesia delivers the ultimate high-end dining experience: premium dry-aged steak savored on a charming rooftop that watches over the capital’s dazzling city view.

Wolfgang’s Steakhouse Indonesia: Upscale Dining Over Dazzling Cityscape

Wolfgang’s Steakhouse Indonesia delivers the ultimate high-end dining experience: premium dry-aged steak savored on a charming rooftop that watches over the capital’s dazzling city view.

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Jakartans can now head over to Wolfgang’s Steakhouse Indonesia for one of the best dry-aged steak of their lives, served in an upscale rooftop venue overlooking the flashing city lights.

A connoisseur of high-quality steak would no doubt be familiar with the name of Mr. Wolfgang Zwiener. Since opening his first steakhouse in 2004 on one of New York City’s most popular avenues, Park Avenue, Wolfgang’s Steakhouse has committed to delivering an unforgettable steak experience for each of their guest. With 30 restaurants around the globe, Wolfgang’s is known to serve the finest USDA Prime Beef.

Today, Eat Vacation is putting the spotlight on the brand’s first branch in Indonesia. Wolfgang’s Steakhouse Indonesia is nestled in the trendy district of SCBD, South Jakarta. It’s located on Level 6 Rooftop in ELYSEE SCBD, commanding an unparalleled view of the flashing city lights. Eat Vacation’s recent visit here proves that nothing beats a fine meal of premium steak while gazing over the capital’s metropolitan charms.

Another outstanding aspect about this Jakartan branch is its utmost attention for guests. Those coming in on a special occasion will receive a free complimentary dessert, as well as an authentic Polaroid photo to take home. Indeed, it is truly the perfect way to capture one’s special moment in the city’s premier steakhouse.

Wolfgang’s Steakhouse Indonesia
With its first restaurant in 2004, now Wolfgang’s Steakhouse has over 25 branches worldwide including Jakarta as its 25th branch.

Wolfgang’s Steakhouse Indonesia provides an exclusive dining experience for steak lovers. Their signature Dry-Aged USDA Prime Black Angus Steak are all aged in the restaurant’s own aging box for 28 days. With strictly controlled temperature, humidity, and airflow, the meat will take on a uniquely rich flavor that will be sure to leave a lasting impression on whoever tastes it.

For Eat Vacation, Porterhouse is still the highlight of the entire menu, a succulent piece of prime steak. All of the steaks are cooked in high temperature broilers and come out sizzling. Guests could order the Porterhouse for two, three or four, each perfectly portioned for the ultimate enjoyment. The steakhouse also flaunts a titillating range of other cuts, namely Prime NY Sirloin, Rib Eye, Fillet Mignon and Tomahawk. Without a doubt, Wolfgang’s Steakhouse Indonesia is a paradise for steak enthusiasts!

Meanwhile, sides like the sumptuous German Potatoes, fragrant Truffle Fries, hearty Lobster Mac and Cheese, or crunchy Onion Rings will complete and elevate the main dish even more. Those who are not big fans of red meat would love the Chicken Parmigiana or seafood spread.

Wolfgang’s Steakhouse Indonesia
Wolfgang’s Steakhouse provides a unique experience for steak lovers. Customers will savor Dry-Aged USDA Prime Black Angus meat that has been aged onsite for 28 days.

Not to mention the lunch special menu that includes a mouthwatering range of Soup and Salads, as well as Burgers and Sandwiches. Beyond this delectable food, Eat Vacation also appreciates the indoor and outdoor bars in Wolfgang’s Steakhouse Indonesia. They provide a delightful spot for guests to relish the steak with an exquisite glass of wine. To make reservations, please call 021-5011-0955 or WhatsApp +6281-1150-955.

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Equity Tower 37th Floor No 37D & 37H
Sudirman Central Business District (SCBD) Lot 9
Jl. Jend. Sudirman Kav. 52-53
Jakarta 12190, Indonesia

Phone : (+62) 21-2939-8988
Fax : (+62) 21-2927-7888
Email : pr@luxuvere.com