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Apéritif to Spotlight Obscure Indonesian Ingredients in a Grand Takeover of The Dining Room at Raffles Jakarta

This November, Apéritif Restaurant is taking over The Dining Room at Raffles Jakarta to showcase lesser-known local ingredients with a contemporary twist in an opulent culinary journey.

Apéritif to Spotlight Obscure Indonesian Ingredients in a Grand Takeover of The Dining Room at Raffles Jakarta

This November, Apéritif Restaurant is taking over The Dining Room at Raffles Jakarta to showcase lesser-known local ingredients with a contemporary twist in an opulent culinary journey.

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The Dining Room at Raffles Jakarta welcomes Apéritif Restaurant, an eclectic fine dining establishment from Bali, and Jakartans can now indulge in the extraordinary Apéritif gastronomic experience.

Those well-acquainted with the elevated fine dining scene of Ubud, Bali, would no doubt know of the award-winning Apéritif Restaurant. Its title as Indonesia’s Best Restaurant at the World Culinary Awards 2020 had been evidence of Apéritif’s enchanting creations which blend flavors from the old Spice Islands and modern European influences.

From 10 to 21 November 2021, The Dining Room at Raffles Jakarta will be welcoming Apéritif Restaurant into its kitchen and venues, so that the latter can showcase its excellent gastronomic masterpieces for diners in the capital. No need to travel to the lush jungles of Ubud anymore for one to immerse in the best of contemporary cuisine as Apéritif delivers its expertise in elevating the diverse heritage of Indonesian flavors and ingredients.

The award-winning, Apéritif Restaurant will take over The Dining Room at Raffles Jakarta. The event will be led by the restaurant’s A Team: Executive Chef Nic Vanderbeeken, Head Chef Maxie Millian and Restaurant Manager & Sommelier I Made Yudiana who will bring Jakarta diners on the esteemed Apéritif culinary journey.

Helmed by Executive Chef Nic Vanderbeeken, Head Chef Maxie Millian and Restaurant Manager & Sommelier I Made Yudiana, the culinary team are ready to bring its bedazzling charms to Jakarta, and a truly unique experience awaits within the elegant walls of The Dining Room. This takeover offers a lunch and dinner experience on certain days of the week. The 4-course lunch is perfect for those wanting to get a glimpse into Apéritif’s eclectic menu, and costs just IDR 650.000++.

Meanwhile, Eat Vacation would recommend anyone looking to experience the full Apéritif glamour to indulge in a once-in-a-lifetime dinner, where a range of Signature and Degustation Menus in 6 stunning courses are priced at IDR 1.150.000++. Imagine a concept that fuses the enchanting allures of European traditions with the techniques of modern gastronomy, all while highlighting the rich flavors of authentic Indonesian ingredients.

Apéritif
Each menu will bring together the flavours of modern gastronomy, alongside lesser-known Indonesian ingredients to showcase Apéritif’s eclectic fine-dining offering.

Indeed, it is the gift of these talented chefs to transform elements of different cuisines into a seamless, integrated experience. For more information and bookings about this legendary takeover, please contact Raffles Jakarta at WhatsApp +62 855 8155 888 or visit http://aperitif.com/jakarta.

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Equity Tower 37th Floor No 37D & 37H
Sudirman Central Business District (SCBD) Lot 9
Jl. Jend. Sudirman Kav. 52-53
Jakarta 12190, Indonesia

Phone : (+62) 21-2939-8988
Fax : (+62) 21-2927-7888
Email : pr@luxuvere.com